Chinese Food
All Recipes
Baked chicken wings in salt
I've made salt baked chicken several times before. It's very popular. In addition, I like the taste of salt baked chicken very much. So I make it every few days at home. Chicken is tender, smooth and salty. It's very good whether it's served wit... ...
Braised soybean with carrot
I stare at the computer everyday. I feel my eyesight is getting more and more tired. I'd like to take a long vacation for myself. Have a good rest. But it seems that this beautiful wish is not realistic. I'd better take my life and eat carrots.
Stir fried chicken gizzards with hot pepper
There are many things at the end of the year. There is no rest on the sixth day. Therefore, there is no time to do some time-consuming food. But three meals a day are still to be eaten. Just make some nutritious and inexpensive dishes. In additi... ...
Braised chicken wings
Braised chicken wings. It's my son's favorite. Chicken wings should be marinated one night in advance to taste. When braised, brown sugar is used to stir fry sugar. The color is red and bright. It's not greasy. Very delicious.
Hand grasping cake
I want to give my children a taste of my craft.
Braised noodles with bean curd
I haven't made bean noodles for a long time ~ Qin xiansen said yesterday that he wanted to eat bean noodles ~ there is only a little dangzai noodles bought by the supermarket at home. It's easy to use dangzai noodles to make bean noodles ~ the t... ...
Curry potato
It's a long time to cook curry potatoes. There's oil curry left in the fridge. It's very fragrant to cook potatoes with oil curry. It can increase gastrointestinal peristalsis, increase appetite, promote blood circulation, fight cancer, lose wei... ...
Langya potato chips
Do you remember the wolf tooth potato at the school gate of childhood? Fly over the poplar and redwood. Float into your nose after the book.
Braised chicken
You don't have to put too many messy condiments. Make sure that the smothered chicken soup is thick and original.
Pork and mustard
I really like to eat pasta. Steamed buns, steamed buns, dumplings, noodles, rolls and other pasta. Dumplings are easy to solve. You can make stuffing by yourself by buying ready-made dumpling skin on the street. Noodles are easy to make. Only st... ...
Pig liver with black pepper
Why is it called the pig liver that I can accept? Because I really don't like pig liver. I didn't like it when I was a child. No matter how tender the pig liver is, I just pinch two chopsticks and force myself to swallow them. I will never stret... ...
Boiled meat slices
It's simple, delicious and sanitary. Good mood..
